The last night of the girl's summer vacation, Luu took me to the Sea by Alexander's Stake House :-)
I was expecting to eat simple dinner at home, so this was such a treat!
Clam Chowder (we usually split appetizer, salad or soup). This is a half portion (= everywhere else, this is regular portion!)
Happy to have a glass of A L B A R I Ñ O (Granbazán, Albariño, Etiqueta Verde 2013). It was very refreshing and ordered the second one :-)
For the first time, I tasted Hawaiian seared MERO, with meyer lemon, carrot, fig, tatsoi, and sherry vinegar. They said this is a kind of sea buss.
Luu got Wagyu flat iron stake with tempura squash, shallots, chive.
and… truffle fries! (We just had a little bit and took home with us. I reheated in the oven and served to the girl next day. They LOVED it!)
Dessert. "CHOCOLATE PB & J" - caramelia peanut butter mousse, blackberry ganache, PB&J custard, and honey ice cream.